Issue 04: Advances in Nutrition and Food Science (ISSN: 2641-6816)

Comparison between Threshold of Sweetness Perception and Blood Glucose Level at Resident Health Examination in Yakumo Town
*Corresponding author: 
Naomi Katayama, Department of Otorhinolaryngology, Nagoya University Graduate School of Medicine, Nagoya City,    Japan. Email: naomik@nagoya-wu.ac.jp


From Weight Management via Diabetes Control to Cardiovascular Risk Reduction
*Corresponding author: 
Gerald C Hsu, eclaireMD Foundation, USA. Tel: +15103315000; E-mail: g.hsu@eclairemd.com


Using GH-Method: Math-Physical Medicine and Energy Theory to Re-Examine the Relationship with Food, Exercise, and Postprandial Plasma Glucose
*Corresponding author: 
Gerald C Hsu, eclaireMD Foundation, USA. Tel: +15103315000; E-mail: g.hsu@eclairemd.com


Quantitative Analysis of Relationship between Postprandial Plasma Glucose and Food/Meal (Math-Physical Medicine)
*Corresponding author: 
Gerald C Hsu, eclaireMD Foundation, USA. Tel: +15103315000; E-mail: g.hsu@eclairemd.com


Health-Maintaining Tips for Type 2 Diabetes Travelers
*Corresponding author: 
Gerald C Hsu, eclaireMD Foundation, USA. Tel: +15103315000; E-mail: g.hsu@eclairemd.com

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